North Kalimantan offers unique and distinctive flavors that are a must-try as the best souvenirs to bring back.
North Kalimantan, a province bordering Malaysia, offers a variety of culinary delights not to be missed. Besides showcasing breathtaking natural beauty, this province also has a selection of special souvenirs that will delight the taste buds.
Here are 10 recommended souvenirs from North Kalimantan that you should take home to complete your holiday experience.
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1. Flat Salted Fish: Distinctive and Long-Lasting
Flat salted fish is one of the most popular souvenirs from North Kalimantan. Made from pepija fish with soft bones, this fish is preserved by salting, making it long-lasting. Its flat shape and savory taste make it perfect to enjoy with warm rice.
Priced around IDR 25,000 per pack, flat salted fish is an ideal choice to bring the unique taste of North Kalimantan home.
2. Kaltara Fried Crab: Crispy Soft-Shell Crab with Exceptional Flavor
Kaltara Fried Crab is a signature snack made from soft-shell crab fried to a crisp. Seasoned with flour mixed with sesame, this snack is sure to tantalize your taste buds. Fried crab is usually sold half-cooked, so you can fry it again at home before serving.
Priced at around IDR 90,000 per pack, it is affordable for a premium ingredient like soft-shell crab. While you’re in the region, don’t forget to try some North Kalimantan Specialties to complete your culinary journey.
3. Seaweed Dodol: Nutritious and Delicious
Seaweed products are one of North Kalimantan’s flagship items, and seaweed dodol is among the most sought after. With its sweet taste and chewy texture, this dodol is rich in nutrients, making it a healthy and delicious option.
Typically packaged practically and attractively, seaweed dodol makes a great souvenir for family and friends. Its affordable price makes it a must-have treat.
4. Milkfish Amplang: Crispy with a Distinctive Fish Aroma
Milkfish amplang is a crispy snack made from milkfish, known for its unique aroma and taste. This snack is perfect as a companion for relaxing or as a dish accompaniment.
Milkfish amplang is easy to find in souvenir shops with practical packaging, making it convenient to take home.
5. Soft-Shell Crab Floss: Savory and Convenient
Soft-shell crab floss offers a unique delicacy with its tempting savory taste. Made from soft-shell crab meat, this floss is perfect as a side dish or snack.
Packaged in a practical form, soft-shell crab floss is easy to carry and store, making it a favorite souvenir among tourists.
6. Dried Shrimp: Authentic Snack with Savory Flavor
North Kalimantan’s dried shrimp is processed using traditional methods, providing a savory taste and crunchy texture.
Besides being enjoyed as a snack, dried shrimp can also be used as an ingredient in cooking. With its long shelf life, dried shrimp is a perfect souvenir.
7. Salket Crispy Kepok Banana: Innovative Banana Snack
Salket crispy kepok banana is a snack made from bananas with various flavors. Its crispy and sweet texture makes it popular among tourists. Priced from IDR 18,000 per pack, crispy salket is often bought as a practical and tasty souvenir.
8. Temburung Satay: The Taste of the Sea in Satay Form
Temburung satay, made from trumpet-shaped shellfish, is a unique seafood dish. This dish is often enjoyed during special occasions, such as New Year’s Eve. Its savory taste and distinctive texture make temburung satay perfect as a souvenir for family at home.
9. Kepah: A Favorite Shellfish Dish
Kepah is a type of sea shellfish commonly found in Tarakan, particularly in muddy coastal areas. Rich in protein, kepah is usually cooked with spices and lime, creating a fresh and delicious flavor. This dish can last for several days, making it an ideal take-home souvenir.
10. Tudai: Thick-Shelled Shellfish with an Appealing Aroma
Tudai, a shellfish with thick meat and an orange-black shell, is often found in Tanjung Selor, Bulungan. It is usually served boiled or made into fried sambal.
This dish often appears during major celebrations. If you want to take tudai home, opt for those prepared as fried sambal for longer shelf life. North Kalimantan offers a variety of delicious souvenirs that reflect its rich local cuisine.
From salted fish to shellfish dishes, you can bring home unforgettable memories and share them with your loved ones. Be sure to try some Singkawang Specialties to add a unique and flavorful touch to your collection of souvenirs!
